NF1

JOB START DATES:

Start dates End dates
W&T:     end of May  – mid June                         mid September              

Interns & Trainees:          start from April to October 2017

Work & Travel                                                          Internship 
Crew member                                                 F&B Intern or Trainee

DUTIES: waiting on tables, bussing, kitchen help, cleaning, etc
COMPANY TYPE: Restaurant
QUALIFICATIONS: The students are not required to have culinary experience, however hospitality experience is a plus.
GENDER: Males & females
COUNTRIES: Various nationalities
MINIMUM ENGLISH: Conversational
WAGE: $10.40+ plus for hourly 
END OF SEASON BONUS: N/A
AVERAGE HOURS: 32  hours per week
OVERTIME: Available
FREQUENCY OF PAY: Weekly
WORK SCHEDULES: 5 – 6 days per week;
TRAINING: provided
SICK/VACATION DAYS: None paid
MEAL CONDITIONS: discount
LOCATION: Niagara Falls, NY
SECOND JOBS: May be available
INTERNET AVAILABILITY: Available
PUBLIC TRANSPORT: Bus
TRAVEL TO WORK: Depends.
HOUSING: Students are lodged at three hotels nearby.
HOUSING COSTS: $70 – 90 weekly
HOUSING DEPOSIT: None
ARRIVAL INFO: Employees must give a prior notice
EMPLOYER PICK-UP: Pick-up is not provided, arrival guidelines will be provided.

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