Servers (*Very Strong English*)- This position is responsible for coordinating their entire station and communicating with the front-of-house and back-of-house personnel to provide an exceptional dining experience by processing guests’ orders and ensuring all items are prepared properly in a timely fashion to promote guests’ satisfaction through the end of service.

Breakfast Server is $8/hour + gratuity 

Lunch Server is $7/hour + gratuity 

Dinner/Banquet Server is $7/hour + gratuity